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A golden blonde appearance with a citrusy refreshing floral taste.
Beautifully balanced with a delicate hop aroma, subtle malt sweetness and a crisp refreshing finish.
Hoppy pale session ale packed with citra and mosaic hops.
A golden dry ale, with slight fruit tones and a moderate bitterness.
Full-bodied and flavoured classic Scottish heavy, with crystal malt and dried fruit on the nose with a smooth creamy mouthfeel.
Edinburgh Black, Stewart Brewing’s dry stout, has notes of cocoa, roasted coffee and chocolate. Brewed with a blend of crystal and roasted barley for a smooth rich beer. A fulfilling yet easy-drinking stout.
This Hazy IPA highlights the vibrant characteristics of the U.K grown Harlequin hop. Harlequin bursts with tropical flavours like mango and passionfruit, complemented by notes of peach and subtle citrus.
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